Practical Books | Cook books | Slow cooking
In this book we offer simple instructions and helpful hints on how to get the best out of your slow cooker. The big advantage of slow cooking is convenience – there are no complicated procedures, just assemble the ingredients, place them in the slow cooker, turn it on and let it cook! Read more...
Featuring over 80 recipes with full-colour pictures as well as cooking methods and fail-safe tips about working with your slow cooker, this cookbook will make a valuable addition to your bookshelf and prove to be the one place you return to again and again for all things slow. Read more...
• Over 150 highly-flavoured, melt-in-the-mouth dishes to prepare in your slow cooker • Features a complete range of classic recipes, including Carrot and Coriander Soup, Seafood Chowder, Boston Baked Beans, Steak and Kidney Pie, Moussaka, Special Fish Pie, Vermont Baked Maple Custards, Chocolate Cheesecake Brownies, and Christmas Mincemeat • Read more...
